Rice Research

Agriculture target on the rice research. Rice is one of the most consumed cereal in the world as a food product. Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza Glauber rima (African rice). As a cereal grain, it is the high consumed essential food for a huge part of the all over world's human population. Since a large portion of maize crops are grown for purposes other than human consumption, rice is the most important grain with regard to human nutrition and caloric intake, gives more than one fifth of the calories consumed worldwide by humans. Agriculture conference provides a chance to researchers and scientist to explore the advanced and advance research developments in the area of Rice Research.

  • Basmati rice
  • Rice and aquaculture
  • Rice diseases
  • Rice and nutrition
  • Rice yield

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