Agronomy and Crop Science


Agronomy and Crop Science. description A program that focuses on the chemical, physical, and natural connections of crops and the soils nurturing them. Agronomy and crop science programs emphasize on biology and chemistry, as well as calculation and statistics. Major course work includes soil chemistry, genetics, entomology, plant physiology, plant parentage and soil fertility. Crop Science integrates a broad range of disciplines, including genetics, pathology, crop quality and biotechnology, leading to the development of superior kinds of horticulture and field crops.


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