Aquaculture
Aquaculture is the farming of fish, crustaceans, mollusks, aquatic plants, algae, and other aquatic organisms. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions and can be contrasted with commercial fishing, which is the harvesting of wild fish. It is less commonly spelled aquiculture), and is also known as aqua farming. refers to aquaculture practiced in marine environments and in underwater habitats.
Related Conference of Aquaculture
April 17-18, 2025
9th International Conference on Food Chemistry, Nutrition and Safety
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October 23-24, 2025
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Aquaculture Conference Speakers
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